The menu planned for the week of 2 to 6 October

 

Monday

1º) Lentils with chorizo 

2º) Sirloin chicken (cheese and ham between two sirloin fillets)

 

Tuesday

1º) Pasta with mushrooms and shrimps

2º) Fish

 

Wednesday

1º) Vegetable cream soup

                            2º) Pork chop with salad

                         

Thursday

                            1º) Bean with clams

                            2º) Chicken with fries

                                              

Friday

1º) Fideua

2º) Stewed meat  with potatoes                      

                       

 

   

All menus include dessert, refreshment, and coffee.

 

NOTE: If any person requires a special diet due to medical prescription or ideological conviction, please inform us in advance.